Measuring shrimp farms from space
Two young founders are taking a new look at the shrimp farming industry – from 800km above the earth’s surface.
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Two young founders are taking a new look at the shrimp farming industry – from 800km above the earth’s surface.
Norwegian companies are exploring how to exploit seaweed as a food for tomorrow.
Local authorities are opening up new areas of land in the Mongstad region of western Norway, and are aiming to attract green companies to the region.
